Rosebank was the
most revered of all Lowland malts. There are conflicting
references to the distillery origins as the first record
of distilling was in 1798. Official records for Rosebank
show it was founded in 1842 by James Rankine. Rosebank was
referred to, as the ‘Falkirk distillery’. The
distillery was located at Camelon, a village just north
of Falkirk and between Glasgow and Edinburgh on the banks
of the Forth-Clyde Canal. The water used was sourced from
a reservoir in Carron Valley.
Rosebank utilised the traditional triple distillation method
with one wash still and two spirit stills. This produced
a light, aromatic whisky with a style most suited as an
aperitif. Rosebank whispered a pretty floral character with
perhaps a suggestion of clover and a hint of fruit. The
last owners of Rosebank Distillery were United Distillers
who closed it down in 1993. It was converted to a restaurant.
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